Description
LMC Selection of Paesano
Paesano expresses Sicilian authenticity through liqueurs made from locally sourced fruit processed without industrial mechanization. Production is entirely artisanal, using 100% natural ingredients, GMO-free, from ethical and organic farming.
An ideal range for restaurants, cocktail bars, hotels and mixology professionals seeking territorial authenticity and artisanal quality.
Available Products
- Pistachio Cream Liqueur
Selected Sicilian pistachio
Creamy, intense and enveloping profile. Ideal neat or as an ingredient for contemporary mixology.
17% vol
Serving temperature: 6–8 °C - Prickly Pear Liqueur
Sicilian prickly pear
Soft and authentic taste with delicate fruity notes. Perfect for premium cocktails and creative mixing.
22% vol
Serving temperature: 8–10 °C - Pomegranate Liqueur
50% Sicilian Wonderful pomegranate juice with local herb infusion
Balanced sweetness and natural freshness. Elegant structure ideal for aperitifs and premium cocktails.
17% vol
Serving temperature: 8–10 °C - Almond Cream Liqueur
Selected Sicilian almonds
Sweet, aromatic and delicate profile. Excellent neat, chilled, or as a base for desserts and creamy cocktails.
17% vol
Serving temperature: 6–8 °C - Melon Cream Liqueur
Selected cantaloupe melon
Fresh and smooth taste with aromatic finish. Ideal well chilled or in creamy cocktails and desserts.
17% vol
Serving temperature: 6–8 °C - Mango Liqueur
Mango grown along the Sicilian coast
Aromatic, smooth and lightly acidic with an intense fragrance. Perfect neat or paired with desserts and signature cocktails.
22% vol
Serving temperature: 8–10 °C
