DESTINATION BARMAN: PROGRAM COURSES
Starting 29th November 2021
A practical study plan and training aimed at making you feel safe entering the world of Mixology.
Preparation of Cocktails
You will learn all the basics to create a “Perfect” Cocktail.
You will find out how to prepare the 50 most popular cocktails in the world.
You can taste every single preparation to understand the difference of preparation of a “Perfect” cocktail.
You will learn to use all the basic techniques of Bartending.
The construction of a cocktail directly in the glass, Shaker, Mixing glass etc…
The different types of glasses and their correct use.
Ice and the various types.
Knowledge and use of the technique of spherification.
Knowledge of flavour blasters and techniques of use.
You will learn about the most used distillates in the world of Mixology.
The origins of the most common distillates.
The ingredients that make it up.
Distillation and the various differences.
More on the distillates : Gin, Vodka, Whisky, Rum and Tequila.
What it takes to become a good Barman, skills and techniques.
Responsibility of service and customer welcome.
Skills and subjects of service.
Staff presentation and teamwork.
Presentation and hygiene.
Service opening and closing procedures.
The behavior to follow in the sale of alcohol.
What and how to deal with a hostile client.
Basics on the effect of alcohol on the human body.
The Bartender Course Manager and creator of the LMC ACADEMY, is Giorgio Rocchino.
MASTER AND AWARDS:
MASTER FOOD & BEVERAGE MANAGER at the Italian Food Academy in Milan, May 2018.
MASTER “LEARDERSHIP IN HOSPITALITY MOET HENNESY”, October 2019.
“ORDER OF MERIT” Award February 2020, Lifetime Achievement Award as Best Italian Barmanager abroad.